Hot Cross Buns (Easy Step By Step)

Whether you prepare these for Easter, or serve them throughout the year, Hot Cross Buns are best enjoyed with soft butter and your favourite jam. Yield: Approx. 18 ○ Active Time: 80 minutes ○ Total Time: 4-5 hours Ingredients 2 black tea bags 125g dried currants 80g unsalted butter 300ml whole milk 1 tsp salt 500gContinue reading “Hot Cross Buns (Easy Step By Step)”